Big Spring Cafe

best little burger in the world

Posted by pacer39 on 3/13/2006

Fried and kept in a pan of grease until put on the bun, then toasted whole for 30 secon ds. Splashed with a dab of mustard and onions, served on wax paper. Add a double cola (gotta be from the south to know what that is), maybe a slaw-dog, fries or bowl of chili and watch your taste buds take a trip to heaven. Can't be beat.